The Goldfinch
The Goldfinch serves Asian-influenced fusion cuisine with several clearly marked vegan dishes such as spiced cauliflower pakora and Sichuan mapo tofu. Reviews highlight generous portions and a varied cocktail menu, with attentive staff able to accommodate vegan and vegetarian guests. The restaurant features outdoor seating and is wheelchair accessible, offering a mid-range dining experience without being fully vegetarian.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms
More in Christchurch
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.