The Greco's Project
Greek classics like handmade mushroom souvlaki and dolmades are served in a lively spot near Monastiraki Square. The restaurant features quick, friendly service and a range of vegan appetizers including smoked aubergine hummus and tabouleh salad. Menu prices are moderate considering the central location, and outdoor seating along with wheelchair accessibility add to the venue's convenience.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN mushrooms, chickpeas, quinoa
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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