The Independent presents creative Argentinian dishes in a modern, airy space with wood-paneled walls and high ceilings. Vegan diners praise the formal yet relaxed vibe and standout dishes like mushroom agnolotti featuring hand-foraged mushrooms and fresh empanadas. Numerous reviewers highlight attentive service and a capacity to host fully vegan events, including weddings, with carefully crafted menu options often described as thoughtfully made rather than modified.