The Katarina
The Katarina serves a range of British and European-inspired dishes with vegan options marked on the menu, such as aubergine & lentil tagine and black bean quinoa chili. The venue features a salad bar and kid-friendly items within a mid-range price point. Staff demonstrate care to accommodate vegan dietary needs, though cross-contamination concerns have been noted, especially with shared cooking tools in the kitchen.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN black bean, lentils, vegan chicken
Some users reported cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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