The Lamin
Asian Local Cuisine, Vegan Options
Vegan options
Very vegan-friendly ★ 4.4 (125) · $$ · Restaurant · Asian, Malaysian, Sarawakian · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the Midin Kerabu and Nasi Goreng Daun Ubi for vegan-friendly local flavors"
Must-try: rojak, jungle fern in sambal, umai
Praised for: friendly service, cozy atmosphere, affordable
The Lamin is an all-day dining spot within the Telang Usan hotel offering a variety of Sarawakian and local Malaysian dishes, including clearly marked vegetarian and vegan options such as Nasi Goreng Daun Ubi and Midin Kerabu. The restaurant features air-conditioned comfort, traditional Orang Ulu antiques, and accessible parking, making it suited for family or group visits. Recent reviews highlight prompt, friendly service and reasonable pricing for a hotel restaurant offering authentic regional cuisine.
schedule
Hours
Sunday 6:30 AM-11 PM
Monday 6:30 AM-11 PM
Tuesday 6:30 AM-11 PM
Wednesday 6:30 AM-11 PM
Thursday 6:30 AM-11 PM
Friday 6:30 AM-11 PM
Saturday 6:30 AM-11 PM
location_on
directions
Navigate on Google Maps
Lot 340, Telang Usan Hotel, 345, Jalan Ban Hock, Road, 93100 Kuching, Sarawak, Malaysia
Vegan Friendliness
iVery vegan-friendly
B
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, beans
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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