The Lodge
A rustic American restaurant blending a farm-to-table theme with a comfortable lodge atmosphere. The venue provides a separate vegan menu featuring dishes like grilled asparagus and butternut squash bucatini; however, vegan options may be limited during brunch. Service is generally personable, with a chef-driven approach noted, though vegan dishes sometimes lack protein and fries have been cooked in duck fat.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Friendly
- PROTEIN beans
Some users reported cross-contamination — worth asking about sauces before ordering.
Others mentioned vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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