The Royal Saracens Head
The Royal Saracens Head has a dedicated vegan menu featuring starters like aubergine bao buns and mains such as Asian-inspired pan-fried mushrooms. Patrons highlight dishes like caramelised onion and lentil tart alongside desserts like treacle and pecan pie with soy custard. This modern gastropub combines British influences with international flair and offers outdoor seating with free Wi-Fi; prices are moderate.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Abundant · 10+ dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN lentils, mushrooms, tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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