The Seeds Plant-Based Foods & Desserts/Tiệm Chay
The Seeds Plant-Based Foods & Desserts serves Vietnamese staples like chicken rice and cao lầu noodles alongside Western-style vegan desserts including cinnamon rolls, snickers bars, and cheesecake. The small venue provides a cozy atmosphere with seating upstairs that has air conditioning, making it a pleasant spot during warmer days. Pricing is noted as affordable and reasonable, with friendly staff and a quiet location accessible through a small alleyway.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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