Popular tips: "Try the combo meal with Idli Sambar and coconut chutney for a flavorful lunch."
"Try the combo meal with Idli Sambar and coconut chutney for a flavorful lunch."
"Order ahead to reduce wait times and enjoy quick pickup."
"Customize spice levels to suit your taste preference."
"Enjoy the peaceful dining area inside the vastu building for a relaxing meal."
"People with an ID from MIU get a 10% discount on meals."
Must-try: rasmalai, idli sambar, idli
rasmalai — popular (×3)
idli sambar — fan-favourite
idli — fan-favourite
rose lassi — fan-favourite
lassi — fan-favourite
Praised for: friendly service
friendly service ×2
The Spice of India features a fresh and organic vegetarian menu emphasizing Ayurvedic and North-South Indian classics like Idli Sambar and Rasmalai. Portions tend to be moderate and served in eco-friendly containers, with customizable spice levels and a quiet dining area in a vastu building for a peaceful experience. This spot is praised for its nourishing, well-prepared meals crafted by Chef Puja, who has strong ties to local Ayurvedic practices and nearby clinics.