The Waiting Room
The Waiting Room is a licensed vegetarian restaurant known for its daily changing evening menu and organic bakery producing sourdough breads and vegan pastries. Patrons find the portion sizes generous and the food flavorful, with popular dishes like mushroom bourguignon and spinach cashew biryani highlighting the menu. The atmosphere is casual with live music on Sundays and a cozy vibe, offering outdoor seating and wheelchair accessibility, though vegans should note that not every dish is labeled vegan and some require adaptations.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Unclear in places
- STAFF Knowledgeable
- PROTEIN lentils, cashews, mushrooms + 1 more
Some users reported staff aren't always sure about ingredients.
Others mentioned vegan options aren't always available.
More in Stockton-on-tees
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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