(THISIS)NATURE is a vegan ice cream cafe inside a prominent Japanese mall offering visually striking flower-themed ice cream bouquets crafted from bean paste atop soy or rice milk-based gelato. While the presentation is widely praised for its artistry and Instagram-worthy appeal, the taste divides opinion—many enjoy the delicate, less creamy texture, especially the Kyoto Premium and sorbet flavors, but some find it bland and less like traditional ice cream. Prices are on the higher side, and popular flower-cone items are limited in availability, making it ideal as an occasional treat rather than a daily indulgence.