Thực Phẩm Chay Hải Ngọc Food
A fully vegan food stall known for its bun mi xao chay—fried noodles with tofu, vegetables, and chili—priced at a very affordable 20,000 Dong. The spot specializes in takeaway with no dine-in area, featuring a Vietnamese-only menu supported by photos, and limited English spoken. It's part of a dense cluster of vegan and vegetarian eateries within a very short walk.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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