To Bountaraki
Greek Taverna, Vegan Dips, Outdoor Seating
Vegan options
Limited vegan options ★ 4.6 (2,305) · $$ · Restaurant · Greek, Mediterranean · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the skordalia (garlic and potato dip) for a vegan-friendly starter"
Must-try: zucchini balls, moussaka, skordalia
Praised for: friendly service, generous portions, attentive service
A family-run Greek taverna near the waterfront featuring a rotating menu with salads, dips, and some vegan options like skordalia and fried zucchini balls. The atmosphere is casual with outdoor seating and typically no reservations accepted, resulting in short to moderate wait times, especially during dinner. Dining here includes generous portions of traditional Greek dishes, including seafood and desserts such as baklava and portokalopita, complemented by a well-regarded wine and coffee selection.
schedule
Hours
Sunday 3-11 PM
Monday Closed
Tuesday 3-11 PM
Wednesday 3-11 PM
Thursday 3-11 PM
Friday 3-11 PM
Saturday 3-11 PM
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directions
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ΠΑΡΟΙΚΙΑ-ΠΑΡΟΣ ΜΠΟΥΝΤΑΡΑΚΙ ΠΑΡΟΣ, Paros 844 00, Greece
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN beans, chickpeas, nuts
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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