To Mikraki

To Mikraki specializes in Greek dishes with a variety of vegan starters like dolmades and aubergine salad—good for light meals rather than heavy mains. The staff are known to be helpful in identifying vegan options, though some dishes, like fried zucchini, require careful ordering to avoid non-vegan sauces. Portions tend to be generous, and the flavor profile highlights traditional sides such as hummus and parsley dip.