
70s Milk Bar, Vegan Sandwiches
Photos from Google
Vietnamese Pho, Vegan Duck
Worth ordering: Fried tofu
The fried tofu is described as silky, though one reviewer recommends dipping it in hoisin for more flavor.
$$
Ask about: cross-contamination
Pho, soup and tea.
Also spring rolls.
The vibe: groups
Praised for fast service, good value and friendly service.
Also praised for generous portions and affordable.
Tonkin is a snug Vietnamese restaurant with bar seating, where vegan pho with vegan duck, fried tofu and spring rolls are recurring favorites. The $22 lunch special has been praised for its value, and diners mention quick, friendly service alongside details like self-serve soup condiments and an exposed-brick wall.
346 Smith St, Collingwood VIC 3066, Australia
Opening hours
eating vegan
Ask about: Cross-contamination: ask about sauces before ordering.
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