Toraya
Toraya is a refined Japanese tea house and patisserie known for traditional wagashi desserts, many of which are vegan using ingredients like agar agar and azuki beans. The atmosphere leans upscale and relaxed, making it ideal for enjoying authentic sweets alongside matcha tea. Lunch offerings include a few vegan dishes such as rice and pickles, though savory options are limited compared to the dessert selection.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN azuki beans, agar agar, glutinous rice
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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