Popular tips: "Try the pasta with porcini mushrooms and fried sage for savory vegan flavors"
"Try the pasta with porcini mushrooms and fried sage for savory vegan flavors"
"Call ahead to confirm vegan options can be accommodated"
"Vegan dessert malfatti with vinsanto is a recommended plant-based sweet"
"Expect a busy environment but fairly quick service at lunch and dinner"
"Vegan options are not marked on the menu, so inquire when ordering"
Must-try: pasta, fried sage, pincinelle
pasta — popular (×2)
fried sage — popular (×2)
pincinelle — fan-favourite
crescia — fan-favourite
malfatti — fan-favourite
Praised for: friendly service, cozy atmosphere, good value
friendly service ×6
cozy atmosphere
good value
fast service ×2
A classic Italian trattoria near the Frasassi Caves, known for its traditional Marche cuisine and family-run atmosphere. Staff are praised for their friendliness and knowledge, particularly about vegan options like pasta with porcini mushrooms and oil-based crescia. Vegan dishes are limited but thoughtfully prepared, including a vegan malfatti dessert with vinsanto, and reservations are recommended due to its popularity at lunch and dinner.