Đu Đủ Xanh | Tiệm Chay . Vegetarian
Đu Đủ Xanh | Tiệm Chay is an upscale vegetarian restaurant with a calm atmosphere and artistic decor reflected in dishes like artichoke tarts and papaya salad. The menu blends Vietnamese with fusion vegan dishes, such as eggplant with pineapple miso and Thai braised vegetables, with prices at a moderate level valued by many despite occasional sweetness noted in some dishes. The villa-style setting features outdoor seating and wheelchair accessibility, complemented by fast and helpful service, though a few reviews note occasional staff and portion size issues.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, jackfruit, vegetables
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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