Uchenna
Uchenna has a cozy dining room decorated with Ethiopian artwork and offers a menu featuring traditional Ethiopian dishes like doro wat and multiple lentil options served with daily-made injera bread from whole grain teff. The owner’s personal touch and organic ingredients are frequently praised, with standout items including the flourless chocolate cake dessert and unique beverages like orange tea. While the restaurant is small, it accommodates takeout and offers wheelchair accessibility, with guests often recommending reservations especially for larger groups.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, vegetables
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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