Udo Doldam Jib - 우도돌담집
Korean Bibimbap, Vegan Adaptable
Vegan options
Poor vegan options ★ 4.0 (29) · $ · Restaurant · Korean · Hours
Amenities: deck Outdoor Seating
Popular tips: "Ask to make the vegetable bibimbap vegan by removing the egg"
Must-try: ramen, kimbap, tofu stew
Praised for: friendly service, cozy atmosphere
Udo Doldam Jib is a modest Korean eatery known for its stone bowl bibimbap and a variety of ramens, including seafood options. The vegetable bibimbap can be customized vegan by requesting removal of the egg, and the staff are accommodating to dietary needs, as seen in requests for non-seafood tofu stew. Pricing is very affordable, making it a good stop for casual lunches with simple, home-style Korean flavors and outdoor seating available during warmer months.
schedule
Hours
Sunday 9:30 AM-8 PM
Monday 9:30 AM-8 PM
Tuesday 9:30 AM-8 PM
Wednesday 9:30 AM-8 PM
Thursday 9:30 AM-8 PM
Friday 9:30 AM-8 PM
Saturday 9:30 AM-8 PM
location_on
directions
Navigate on Google Maps
472 Udohaean-gil, Udo-myeon, Jeju-si, Jeju-do, South Korea
Vegan Friendliness
iPoor vegan options
E
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN tofu
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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