Uthai Kitchen
Uthai Kitchen is a family-run Thai restaurant known for a dedicated vegan section featuring dishes like green curry with tofu, pad Thai, and mock duck. The dining area is small with about five tables, complemented by a busy takeaway service popular on weekends. Prices are moderate, and the menu includes gluten-free options alongside strong, bold flavors praised for quality and freshness.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, mock duck, vegan dumplings + 2 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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