Uwagboe's Kitchen & Grill
Nigerian Vegan Stew, Rice
Vegan options
Outstanding for vegans ★ 4.5 (2,226) · $$ · Restaurant · Nigerian, West African, African · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the plant-based egusi stew with poundo or jollof rice for a filling meal"
Must-try: jollof rice, egusi soup, egusi
Praised for: friendly service, beautiful interior, generous portions
Uwagboe’s Kitchen & Grill features Nigerian cuisine with a sizable plant-based menu including dishes like egusi stew, jollof rice, and fried plantains. The restaurant has a friendly, authentic vibe with wheelchair accessibility and moderate prices—though some find it a bit pricey. Service is generally warm and attentive, with helpful staff guiding diners through traditional dishes, enhancing the experience especially for newcomers.
schedule
Hours
Sunday 1-10 PM
Monday 1-10 PM
Tuesday 12-11 PM
Wednesday 12-11 PM
Thursday 12-11 PM
Friday 12 PM-1 AM
Saturday 12 PM-1 AM
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directions
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250-252 Leith Walk, Edinburgh, EH6 5EL, United Kingdom
Vegan Friendliness
iOutstanding for vegans
A
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN beans, ground melon seeds, plantains + 1 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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