Popular tips: "Try the handmade ravioli with bolognese sauce"
"Try the handmade ravioli with bolognese sauce"
"Enjoy the vegan cheese platter to start"
"Reserve ahead as seating requires reservations"
"Indulge in the vegan desserts like apricot semifreddo and mud cake"
"The setting includes outdoor seating and wheelchair accessibility"
Must-try: cake, pasta, gnocchi
cake — popular (×9)
pasta — popular (×4)
gnocchi — popular (×2)
semifreddo — popular (×2)
custard — fan-favourite
Praised for: friendly service, fast service, lively atmosphere
friendly service ×5
fast service
lively atmosphere
beautiful interior
cozy atmosphere ×4
VAM Restaurant | Paolah e il Vento specializes in Italian-fusion cuisine crafted with seasonal, mostly housemade ingredients such as handmade ravioli and vegan cheese platters. The venue offers a cozy, aesthetic villa setting with outdoor seating and a welcoming vibe, appreciated for both its high-quality food and attentive service. Prices are moderate, typically around €30-70 for a meal with drinks, and the chef's dedication to vegan cooking is frequently applauded by patrons.