Van Hanh
Van Hanh presents a modest Vietnamese vegetarian menu with a focus on soy-based meat alternatives like their popular crispy duck dish. It maintains a casual atmosphere with two dining areas—one featuring Japanese-style low tables outdoors under a roof, and another indoors. Prices are reasonable, with dishes like a vegetable rice combo and miso soup costing around 80k dong, offering a local dining experience frequented by monks.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN tofu, soy products, mushrooms
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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