Vedge

Vegan American Vegan, Vegan Menu, Tasting

★ 5 · $$$ · Hours

DinnerExperienceDatesBusiness MeetingsFamilies

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lightbulb Popular tips:  "Try the tasting menu with wine pairing for a full experience" "Try the tasting menu with wine pairing for a full experience"
"Must-try dishes include rutabaga fondue, mushroom carpaccio, and spicy Dan Dan noodles"
"Reservations are recommended due to popularity and busy evenings"
"Gluten-free options are available and well accommodated"
"Be aware that some desserts and dishes may contain dairy despite vegan claims"
 

restaurant_menu Must-try:  rutabaga fondue, mushroom carpaccio, crisp hominy fritters rutabaga fondue — popular (×7)
mushroom carpaccio — popular (×3)
crisp hominy fritters — popular (×3)
campfire carrots — popular (×2)
avocado toast — popular (×2)
 

thumb_up Praised for:  friendly service, attentive service, cozy atmosphere friendly service ×12
attentive service ×3
cozy atmosphere ×2
fast service
beautiful interior
 

Vedge presents an elegant dining experience specializing in innovative plant-based American and international small plates in a historic Philadelphia mansion. The menu highlights creative dishes like rutabaga fondue and mushroom carpaccio, often enjoyed via a recommended tasting menu with wine pairings. Service is notably attentive and knowledgeable, making it suitable for both special occasions and solo diners alike.