Chinese Vegan, Vegan Menu, Michelin Star
Top tips
Ask about: animal ingredients Ask about: mislabelled dishes Ask about: mixed vegan claims Ask about: uncertain ingredients
- Enjoy the housemade vegan chocolates, described as light and melt-in-your-mouth.
- Good to know: Expect non-vegan items on the menu and verify carefully if you have allergies or strict dietary requirements.
All 5 tipsShow fewer
- Try the wide variety of veganized traditional Chinese pastries and sweet buns.
- Order early in the day to find the best selection of fresh cakes and buns before they sell out.
- Ask staff for recommendations and clarification on vegan items as some labels are in Chinese only.
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Worth ordering: Burger
People also mention coffee, cookie and bread.
All 6 dishes people mentionShow fewer
Also sandwich, hot dog and pastry.
Good for
The vibe: relaxing
Praised for friendly service, attentive service and good value.
All 4 things people praiseShow fewer
Also praised for cozy atmosphere.
Good to know
About
A quaint bakery and café with an extensive selection of veganized Chinese baked goods like buns, cakes, and breads alongside coffee and tea. The venue has limited indoor and outdoor seating, with friendly staff who help navigate the mostly Chinese menu. Some non-vegan items, including meat and dairy products, are also sold here, so patrons should inquire carefully about vegan options.
Visit
Open the map207 Mengzi Rd Huangpu, Shanghai, China, 200023
Opening hours
- Monday
- 08:30–20:00
- Tuesday
- 08:30–20:00
- Wednesday
- 08:30–20:00
- Thursday
- 08:30–20:00
- Friday
- 08:30–20:00
- Saturday
- 08:30–20:00
- Sunday
- 08:30–20:00
eating vegan
Poor vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Separate vegan menu
- staff
- Knowledgeable
Good to know: Vegan options aren't always available.
Ask about: Staff aren't always sure about ingredients.
Ask about: Dishes labelled vegan that weren't: check with staff.
Ask about: The menu makes inconsistent vegan claims.
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
nearby
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vegan food guide
shanghai
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