Vegetarian Kitchen By Daily Green® - 吉祥素小厨
Vegetarian Kitchen by Daily Green® blends Singaporean and Western flavors with dishes like salted egg abalone mushrooms and chilli crab pasta. The restaurant serves generous portions on ceramic plates, enhancing the dining experience, and offers dine-in and takeout options daily. Located in a food court setting, it has friendly service and is wheelchair accessible, drawing praise especially for its innovative vegetarian takes on local favorites.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN mushrooms, tofu, yong tau fu
More in North Singapore
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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