Vietnamese Pho, Tofu Bun
Top tips
- Try the soy duck, a repeat favorite mentioned by a reviewer.
- The hot and sour soup and fresh salads and rolls were praised together.
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- Expect generous servings; one reviewer found the pricing reasonable, while another described it as slightly pricey.
- Ask about vegan preparation when ordering noodle soups or other dishes, since reviews don't specify ingredients for every item.
People mention
No standout dish yet. People mention sweet and sour, chow mein and hot and sour soup.
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Also mock duck, noodle soup, bun bo hue, chilli-salty seasonal mushrooms, dumpling, dumplings and soup.
Good for
The vibe: groups
Praised for fast service, friendly service and generous portions.
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Also praised for good value and beautiful interior.
Good to know
About
This vegetarian Chinese-Vietnamese restaurant is known for mock-meat dishes such as soy duck and sweet-and-sour crispy chicken, alongside noodle soups and fresh salads. Reviews also mention generous servings, a modern interior and late closing hours; prices get mixed notes, from reasonable to slightly pricey.
Visit
Open the mapShop 3/5 Canley Vale Rd, Canley Vale, New South Wales, Australia, 2166
Opening hours
- Monday
- 11:00–15:00, 17:00–21:00
- Tuesday
- Closed
- Wednesday
- 11:00–15:00, 17:00–21:00
- Thursday
- 11:00–15:00, 17:00–21:00
- Friday
- 11:00–15:00, 17:00–22:00
- Saturday
- 11:00–15:00, 17:00–22:00
- Sunday
- 11:00–15:00, 17:00–22:00
eating vegan
Limited vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Not labeled
- staff
- Basic understanding
- protein
- soy duck, tofu, mushrooms
nearby
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