
Peruvian Mushroom Cuisine, Fully Vegan
Photos from Google
No standout dish yet. People mention bean stew, cake and carrot caviar.
Also celeriac dumplings, cheesecake, crispy laver, donut, dumpling, gnocchi and king oyster mushroom scallops.
The vibe: dates The vibe: groups
Praised for friendly service, good value and cozy atmosphere.
Also praised for attentive service and generous portions.
Venn Canteen is a vegan restaurant in Portugal focusing on an innovative tasting menu that highlights seasonal and foraged ingredients with a commitment to sustainability. The dining experience often includes natural wine or craft beer pairings, served in a cozy, warm atmosphere with attentive, knowledgeable staff who clearly care about both food and guests. Prices are mid-range to slightly premium, reflecting the fine dining quality and creative nature of the cuisine.
Rua de Fernandes Tomás 345, 4000-216 Porto, Portugal
Opening hours
eating vegan
Everything on the menu is vegan.
What the grades meannearby

Peruvian Mushroom Cuisine, Fully Vegan
Macrobiotic, Vegan Daily Plates

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Porto Francesinha, Vegan Menu

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