Indian-Malaysian Curry, Vegan Menu
Photos via Google Maps
Top tips
- Ask staff to modify dishes to be vegan; meat can often be substituted with tofu.
- Try the fresh spring rolls with green sauce for a refreshing vegan starter.
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- Order the lemongrass and chili tofu, a popular vegan entrée.
- Enjoy Vietnamese coffee or avocado milkshake as a beverage option.
- Outdoor seating is available for a pleasant dining experience.
People mention
No standout dish yet. People mention goi cuon, banh mi and coffee.
All 10 dishes people mentionShow fewer
Also lemongrass and chilli tofu, milkshake, vietnamese pancake, bobun, bun cha, mango salad and morning glory.
Good for
The vibe: groups
Praised for friendly service, attentive service and generous portions.
All 4 things people praiseShow fewer
Also praised for good value.
Good to know
About
Vietnamese dishes like fresh spring rolls and lemongrass chili tofu are prepared fresh, often veganized on request. The venue features both indoor and outdoor seating and accepts credit cards; diners consistently praise the quick, friendly service and flavorful meals, including traditional specialties like banh mi and Vietnamese coffee. Price level is moderate—most entrees range reasonably—and the atmosphere suits casual lunch or dinner occasions.
Visit
Open the map257, Lebuh Kimberley, Georgetown, 10100 George Town, Penang, Malaysia
Opening hours
- Monday
- 11:00–22:00
- Tuesday
- 11:00–22:00
- Wednesday
- Closed
- Thursday
- 11:00–22:00
- Friday
- 11:00–22:00
- Saturday
- 11:00–22:00
- Sunday
- 11:00–22:00
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- tofu
nearby
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