Vietnamese Vegan Restaurant
Vietnamese Vegan Restaurant presents a modern, clean setting with an extensive range of traditional Vietnamese dishes like pho, summer rolls, and various vegan meat alternatives such as duck and chicken made from seitan and wheat gluten. Prices for main dishes generally range between 12 and 16 euros, matching the mid-range category, and the staff is repeatedly noted for being friendly and accommodating. The venue supports both dine-in and takeout, with a cash-only policy mentioned in several reviews.
Vegan Friendliness
iOutstanding for vegans
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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