Popular tips: "Try the handmade buckwheat or carrot dumplings for a vegan-friendly Lithuanian specialty"
"Try the handmade buckwheat or carrot dumplings for a vegan-friendly Lithuanian specialty"
"Ask to omit cheese on the falafel salad to keep it vegan"
"Call ahead to book a table as the cozy space is small and popular"
"Order the local non-alcoholic drink Gira to complement your meal"
"Vegan desserts are not available due to dairy in most sweets"
Must-try: dumplings, dumpling, falafel
dumplings — popular (×5)
dumpling — popular (×5)
falafel — fan-favourite
pierogi — fan-favourite
zagarelial — fan-favourite
Praised for: friendly service, affordable, fast service
friendly service ×5
affordable ×2
fast service
cozy atmosphere
Virtienių is a small family restaurant known for its handmade dumplings with various fillings, including vegan options like buckwheat, carrot, and potato. The menu features traditional Lithuanian dishes alongside vegetarian and vegan-friendly salads such as falafel salad without cheese; prices are affordable, reflecting the small-town setting. While desserts tend to contain dairy, the focus on local ingredients and quick, knowledgeable service make it a popular spot for lunch and dinner, with outdoor seating available during warmer months.