Popular tips: "Try the vegan sorbets, especially unique flavors like cassis and lychee-raspberry mix"
"Try the vegan sorbets, especially unique flavors like cassis and lychee-raspberry mix"
"Milkshakes can be made vegan using soy or coconut milk"
"Avoid waffles if you want to stick strictly to vegan options"
"Vegan sorbets are more available late in the season (e.g., September)"
"Outdoor seating is available and the venue is wheelchair accessible"
Must-try: ice cream, sorbet, straticella
ice cream — popular (×11)
sorbet — popular (×5)
straticella — fan-favourite
chocolate variant — fan-favourite
Praised for: friendly service
friendly service ×5
Walter Glacier is an ice cream shop known for its variety of vegan sorbet flavors, including unique options like vegan stracciatella. Dairy ice creams use local milk and organic eggs, while vegan milkshakes use soy or coconut milk. The venue features outdoor seating with wheelchair accessibility, and pricing for sorbets is noted as premium by some visitors.