Popular tips: "Try the tofu-tempeh-mushroom curry with extra spicy Lombok chili sambal"
"Try the tofu-tempeh-mushroom curry with extra spicy Lombok chili sambal"
"Specify no shrimp crackers to keep dishes vegan"
"Expect affordable prices around 35,000 IDR for main dishes like Nasi Goreng and Pad Thai"
"Staff may be skeptical or unaware of vegan needs—ask clearly and be prepared"
"Enjoy outdoor seating and quick service, ideal for solo diners"
Must-try: nasi goreng, curry, pad thai
nasi goreng — popular (×3)
curry — popular (×2)
pad thai — popular (×2)
fried rice — popular (×4)
tofu-tempeh-mushroom curry — fan-favourite
Praised for: fast service, affordable, generous portions
fast service ×2
affordable ×7
generous portions
friendly service ×7
cozy atmosphere
A small Indonesian restaurant known for vegan curries featuring tofu, tempeh, and mushrooms priced around 35,000 IDR. The owner is praised for making sauces from scratch and accommodating spice levels. Outdoor seating and quick service combine with affordable pricing to make it popular for lunch and casual dinners.