Warung Singgah Gado Gado
Gado Gado, Vegan Friendly, Traditional
Vegan options
Very vegan-friendly ★ 4.6 (265) · $ · Restaurant · Indonesian, Asian · Hours
Amenities: deck Outdoor Seating
Popular tips: "Ask for the gado-gado without egg to make it vegan"
Must-try: gado-gado, banana leaf rice, tahu tek
Praised for: friendly service, cozy atmosphere, affordable
A small Indonesian warung specializing in house-made gado-gado with fresh ingredients and peanut sauce prepared on-site. One small table encourages a relaxed and communal dining experience, with the friendly owner explaining the vegan modifications such as excluding egg and substituting fish crackers. Prices are budget-friendly and the venue features outdoor seating and cash-only payment.
schedule
Hours
Sunday 9 AM-5 PM
Monday 9 AM-5 PM
Tuesday 9 AM-5 PM
Wednesday 9 AM-5 PM
Thursday 9 AM-5 PM
Friday 9 AM-5 PM
Saturday 9 AM-5 PM
location_on
directions
Navigate on Google Maps
F3X3+52J, Jl. Raya Senggigi, Senggigi, Batu Layar, West Lombok Regency, West Nusa Tenggara 83355, Indonesia
Vegan Friendliness
iVery vegan-friendly
B
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tempeh, tofu
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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