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Woo Tan Scran

Chinese Chippy, Vegan Menu

3.9food Fully vegan

Directions

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Top tips

Try the Char Sui “Chicken,” a recurring customer favorite.
Good to know: Food quality and portion balance have varied in some recent delivery reviews.

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You can combine Woo Tan dishes with food from Down the Hatch while dining there.
Salt-and-pepper samosas are a reviewer-recommended starter.

People mention

No standout dish yet. People mention char siu chicken, duck pancakes and spring rolls.

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Also prawn toast, bao, bbq ribs, char siu, dim sum, duck and gyoza.

Good for

The vibe: groups

Praised for friendly service, lively atmosphere and generous portions.

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Also praised for good value.

Good to know

Lunch, dinner, takeout, quick bites
Cards

About

Woo Tan Scran is a plant-based Chinese takeaway operating from Down the Hatch, where you can collect or eat some dishes in the bar. Reviews highlight the Char Sui “Chicken,” salt-and-pepper dishes and generous portions, though recent experiences with food quality and portion balance have been mixed.