Xiān Lǜ JiànKāng Zhǔ 先綠健康煮

Known for its steamboat featuring Chinese medicinal, sesame, and mala soup bases, this vegetarian restaurant serves baked rice, baked pasta, and noodle soups with a focus on Taiwanese flavors. It is a sit-down dining experience with cash-only payment; the price point is moderate with meals typically around mid-range costs. The restaurant opened in 2020 and emphasizes a health-conscious approach without including meat but is not fully vegan.