Yakumo Honten
Japanese Soba, Vegan-friendly
Vegan options
Poor vegan options ★ – · $$ · Restaurant · Japanese · Hours
Popular tips: "Try the vegan soba base with seaweed and mushrooms for a fulfilling plant-based meal"
Must-try: soba
Praised for: friendly service, cozy atmosphere
Yakumo Honten serves traditional Japanese soba with a vegan base made from seaweed and mushrooms topped with nori, shredded radish, green onions, and grated yam. Most other soba bases contain fish flakes, but the vegan option is clearly marked and quite filling. Vegetable-only tempura is available upon request, though it may be cooked in shared oil with shrimp—be cautious if strict veganism is required.
schedule
Hours
Sunday 10:00 am - 03:00 pm
Monday 10:00 am - 03:00 pm
Tuesday 10:00 am - 03:00 pm
Wednesday 10:00 am - 03:00 pm
Thursday Closed
Friday 10:00 am - 03:00 pm
Saturday 10:00 am - 03:00 pm
location_on
directions
Navigate on Google Maps
276-1, Kizuki Higashi, Taisha-cho, Izumo, Japan, 6990701
Vegan Friendliness
iPoor vegan options
E
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN mushrooms, seaweed
Some users reported cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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