Yi Su Pin 一素品 - Chinatown

Sarawak Kolo Mee, Fully Vegan, Local Favorites

100% Vegan

Outstanding for vegans

★ 4.5 (37) · $ · Restaurant · Chinese, Thai, Asian · Hours

LunchDinnerTakeoutQuick BitesRelax

Amenities: deck Outdoor Seating

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Popular tips: "Try the signature mushroom Sarawak kolo dry noodles with crispy chop"

Must-try: crispy chicken chop, burger, nyonya laksa

Praised for: affordable, friendly service, cozy atmosphere

This vegan-friendly stall in Food City Food Court is known for its mushroom Sarawak kolo dry noodles and local dishes like nonya rendang nasi lemak and hainanese chicken rice made with seitan. Portions are generous and prices are budget-friendly, with most dishes around SGD 4 to 6. The venue is casual with outdoor seating and quick service, popular among both locals and visitors seeking authentic plant-based versions of Singaporean and regional Asian classics.

schedule

Hours

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Sunday 09:30 am - 07:00 pm

Monday 09:30 am - 07:00 pm

Tuesday 09:30 am - 07:00 pm

Wednesday 09:30 am - 07:00 pm

Thursday 09:30 am - 07:00 pm

Friday 09:30 am - 07:00 pm

Saturday 09:30 am - 07:00 pm

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