Yong Indochina Suppenbar
Yong Indochina Suppenbar presents a compact menu focused on fresh Vietnamese dishes like coconut curry soup with tofu and a flavorful bo bun noodle salad. The small venue also features outdoor seating in summer and is known for gluten-free rice noodle options and fresh limeade drinks. Reviewers highlight the attentive service and modern, cozy setting, with prices considered reasonable for Trier's niche vegan scene.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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