Yuè Xiāng YǎngShēng SùShí 越鄉養生素食

Specializing in Vietnamese vegetarian cuisine since 2018, the restaurant serves generous portions of flavorful dishes such as curry, fried spring rolls, and green papaya salad. The menu includes pictures and English translations for most items, facilitating the choice for non-Chinese speakers. Lemon juice and summer rolls are noted favorites, with an emphasis on vegan-friendly options despite some dishes containing eggs or milk.