Zaytinya
Zaytinya serves Eastern Mediterranean small plates in a bustling setting featuring dishes like crispy brussels sprouts and mushroom kapnista. The venue is known for accommodating dietary restrictions with vegan pita and modified dishes, though vegan items are not always clearly labeled on the menu. Prices are on the higher side, reflecting the chef-driven concept by José Andrés and its popular weekend brunch service.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN mushrooms, hummus, falafel + 3 more
Some users reported staff aren't always sure about ingredients.
Others mentioned dishes labeled vegan that weren't — double-check with staff.
A few noted inconsistent vegan claims on the menu.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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