Vegan-Friendly Restaurants in Dublin (2026)

“Try the tofu panato and vegan paninis like the Moro with aubergine and sundried tomatoes”

“Try the vegan sandwiches and wraps; most can be made vegan and are clearly marked on the menu.”

“Be prepared to eat with your hands using injera as the traditional utensil.”

“Try the vegan pancakes topped with nut butter and fresh fruit”

“Try the vegan 'Go Vegan' crepe and vegan tapioca wraps with mushroom and broccoli.”

“Try the vegan brunch dishes like scrambled tofu and thali available on weekends”

“Try the chili salt tofu, often highlighted as a favorite vegan dish.”

“Order the ‘meaty’ vegan pizza or vegan Philly cheese steak for hearty options.”

“Try the Ferrero Rocher, Pistachio Crème, and Caramelised Biscuit vegan donuts which receive frequent praise.”

“Try the jackfruit tacos, praised for their flavor and spice.”