Bar Lee.
Cocktail Bar, Vegan Plates
Vegan options
Limited vegan options ★ 4.3 (234) · $$ · Restaurant · Australian, Fusion · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the vegan taco options available on Friday evenings"
Must-try: tacos
Bar Lee is a cocktail bar and restaurant known for its fusion-style share plates such as eggplant tempura with vegan almond cheese and spicy jackfruit. It features outdoor seating and wheelchair accessibility, making it accommodating for various guests. The venue also offers gin tasting flights and is popular for solo dining, especially on Friday evenings when vegan options expand with a special taco menu.
schedule
Hours
Sunday 12-6 PM
Monday Closed
Tuesday Closed
Wednesday 12-4 PM
Thursday 12-9 PM
Friday 12-10 PM
Saturday 12-10 PM
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directions
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555 High St, Echuca VIC 3564, Australia
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN jackfruit, almond cheese
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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