Café del Fraile
An Ecuadorian restaurant with a modest vegan selection primarily featuring salads, including a quinoa dish with seitan-style soy meat and a garlic mushroom specialty. Outdoor seating and free Wi-Fi complement its central location, though vegan options are simple and sometimes incorporate honey. The venue attracts solo diners for breakfast, lunch, or dinner and offers alcoholic beverages alongside coffee and quick bites.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN seitan, soy meat
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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