Peranakan-Thai, Vegan Menu
Photos from Google
Chang Chun Vegetarian
Chinese Bee Hoon, Veganizable Noodles
Vegetarian
$
Top tips
- Ask for eggs to be left out of dishes such as nasi lemak when ordering vegan.
- Good to know: Popiah may not be available every day; check before making a special trip.
All 4 tipsShow fewer
- Try the vegetarian bee hoon with crispy beancurd skin and chilli.
- The stall may close around 5:30pm or earlier when sold out, and its rest day can vary.
Good for
The vibe: groups The vibe: families
Praised for affordable, cozy atmosphere and generous portions.
Good to know
About
This Berseh hawker stall serves local Chinese vegetarian dishes including bee hoon, lor mee, wanton noodles, laksa and rojak, with several mains reported at $4. The food is described as homely and filling; eggs are used in some dishes, so ask for them to be left out when ordering vegan.
Visit
Open the map166 Jln Besar, #02-36, Singapore 208877
Opening hours
- Monday
- 08:30–18:00
- Tuesday
- 08:30–18:00
- Wednesday
- 08:30–18:00
- Thursday
- 08:30–18:00
- Friday
- 08:30–18:00
- Saturday
- 08:30–18:00
- Sunday
- 08:30–18:00
eating vegan
Poor vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Not labeled
- staff
- Basic understanding
- protein
- beancurd skin
Good to know: Vegan options aren't always available.
nearby
More in Singapore
Peranakan Kueh, Vegan Mains
Japanese, Vegan Omakase
Chinese Laksa, Fully Vegan
Hakka Lei Cha, Vegan Kolo Mee
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