
South Indian Dosa, Vada Pav
Photos via Google Maps
Vietnamese, Vegan Menu
$$
No standout dish yet. People mention bun chay, banana tapioca coconut dessert and samosa.
Also mi xao chay.
The vibe: dates The vibe: groups
Praised for friendly service, fast service and generous portions.
Also praised for good value, lively atmosphere, affordable, beautiful interior and cozy atmosphere.
Clearly marked vegan dishes include bun chay, mi xao chay, com chay and coconut-banana tapioca dessert, alongside meat and seafood Vietnamese classics. The dining room is small and often busy, with a quiet terrace; expect about €15 for a main and consider reserving, especially at weekends.
152B Rue Moncey, 69003 Lyon, France
Opening hours
eating vegan
nearby

South Indian Dosa, Vada Pav

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