Eriono Guesthouse
A small guesthouse restaurant known for its authentic Indonesian dishes such as semur and rendang prepared with tempeh and tofu. The outdoor seating area requires reservations, and prices align with local standards. Staff are approachable and knowledgeable in guiding guests toward vegan selections — especially the flavorful pumpkin curry and sambal.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tempeh, tofu
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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