Jungle Hill Cafe
Jungle Hill Cafe is a laid-back local restaurant known for its vegan-friendly Indonesian dishes like tempeh rendang and gado gado, accompanied by open-air jungle views. The owner, Susiana, cooks everything fresh which can extend wait times, but guests appreciate the authentic flavors and the opportunity to join cooking classes. The setting features outdoor seating with occasional sightings of orangutans, making it unique and casual.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tempeh, tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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