Happy Seasons Restaurant

Chinese, Vegan Tofu, Stir-Fry

Vegan options

★ 3.2 (2,014) · $$ · Restaurant · Chinese, Cantonese · Hours

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Popular tips: "Try the deep fried Szechuan bean curd (tofu) and stir fried aubergine in black bean sauce for vegan options"

Must-try: satay tofu, deep fried szechuan bean curd

Praised for: good value, friendly service, cozy atmosphere

Happy Seasons is a casual, no-frills Chinese restaurant known chiefly for its roast meat dishes including a highly praised Hong Kong-style three-meat roast platter. The restaurant also provides naturally vegan and veganizable options like deep-fried tofu in Szechuan sauce and stir-fried aubergine, although vegan dishes are not clearly marked on the menu. The atmosphere is bustling and efficient with quick service and reasonable prices, making it popular for lunch and dinner particularly for groups and solo diners.

schedule

Hours

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Sunday 12-9 PM

Monday 12-10 PM

Tuesday 12-10 PM

Wednesday 12-10 PM

Thursday 12-10 PM

Friday 12-11 PM

Saturday 12-11 PM

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